The right opportunity if you have what it takes

Roy Rogers Restaurants® is actively seeking successful multi-unit operators and business-minded individuals with restaurant management experience that share the same values and quality standards as the franchisor organization. Here's what it takes to achieve inclusion into the Roy's franchise family.

Minimum Financial Requirements

Liquid Assets: $500,000
Net Worth: $1,000,000

Franchise Fee

$30,000

Total Estimated Initial Investment

$755,250 - $1,580,950

Average Revenue Per Restaurant

All locations - $1,866,196*
Top 25% - $2,917,880*

Royalty Fee

5% (gross sales)

Marketing Fee

Up to 3% (gross sales)

Franchise Agreement

20-year term

Franchise Training

Approximately 8-10 weeks

Area Development Agreement Preferred

The number of restaurants, size of area and development timing will be determined based on the franchisee's prior development and operational experience, financial capacity and growth goals plus other variables including economic, demographic, competitive and expansion capacity factors. 

* Based on the Average Revenue of 23 franchised and 24 corporate locations during the 2019 fiscal year. Over 40% (19 units) achieved results in excess of this average. There is no assurance, however, that your restaurant will do as well. Please see Item 19 of our May 20, 2020 Franchise Disclosure Document for further details.